IQF Frozen Celery

Suav organic IQF khov lag luam wholesale diced celery

Xiamen Sharp Dragon yog cov chaw tsim khoom lag luam txhim khu kev qha thiab xa tawm cov zaub thiab txiv hmab txiv ntoo zoo nyob hauv Suav teb, muab siab -zoo khov celery thiab khov celery rau lub khw thoob ntiaj teb.

Nrog rau ntau tshaj 18 xyoo ntawm kev paub hauv kev lag luam khoom noj khoom haus khov, peb tshwj xeeb hauv IQF (Individually Quick Frozen) thev naus laus zis uas ua kom peb cov celery khov khaws nws lub ntuj tsw, kev ntxhib los mos, thiab khoom noj muaj txiaj ntsig. Yog tias koj tab tom nug, "Koj puas tuaj yeem yuav khov celery hauv ntau lossis ntim khoom muag?" - lo lus teb yog yog. Ntawm XMSD, cov neeg yuav khoom thoob ntiaj teb tuaj yeem yooj yim yuav khov celery ncaj qha los ntawm peb cov ISO22000 thiab BRC AA cov chaw muaj ntawv pov thawj.

Txawm hais tias koj xav tau khov celery rau cov kua zaub, npaj zaub mov, lossis kev tsim khoom noj, lossis tab tom nrhiav cov pob khoom muag rau cov khw muag khoom loj, peb muab cov kev qhia tshwj xeeb, ntim tau yooj yim, thiab cov nqi sib tw. Peb cov khoom raug xa tawm mus rau ntau tshaj 40 lub teb chaws thiab ntseeg tau los ntawm cov khoom noj khoom haus, cov neeg xa khoom, thiab cov khw muag khoom thoob ntiaj teb.

Hu rau XMSD hnub no txhawm rau thov cov qauv lossis sib tham txog koj cov kev xav tau khov celery.

 

IQF Frozen Celery - Khoom Specification

Qeb	Specification Paub meej
Khoom npe	IQF Frozen tsuav Celery
Txoj kev ua	Tus kheej Quick Frozen (IQF)
Txiav Loj	10 × 10mm cubes (1cm³)
Qib Qib	Qib A
Cov Qauv Zoo	• Cov tshuaj tua kab tsawg tsawg • Kab -dawb • Ntxuav, txheeb los ntawm cov khoom tshiab • Tsis muaj cov khoom puas/roj • Tsis muaj additives lossis preservatives
Xim & Kev ntxhib los mos	Vibrant ntsuab, crisp kev ntxhib los mos
Cov cheeb tsam loj hlob	Fujian, Jiangsu, Zhejiang, Shandong
Lub caij sau qoob	Lub Tsib Hlis (nruab nrab), xyoo - muaj nyob ib puag ncig
Txee Lub neej & Cia	18 lub hlis ntawm Tsawg dua lossis sib npaug rau -18 degree
Ntim Cov Kev Xaiv	Ntim: • 10kg, 20kg / carton • 20lb, 40lb/carton Khw muag khoom: • 8oz, 16oz, 1lb hnab • 500g, 1kg hnab Kev cai: Cov neeg siv khoom - tshwj xeeb configurations
Cov ntawv pov thawj	HACCP, ISO, KOSHER, FDA, ECO CERT, BRC
Lub Sijhawm Lead	• Qauv: 3 lub lis piam tom qab cog lus • Ceev: 7 hnub
Txhua Xyoo Export Volume	1000+ tons
Export Markets	USA, Canada, Europe, Israel, Kauslim Teb, Russia, Australia, Middle East
Cov Ntawv Qhia Zoo	Microbiological: • TPC Tsawg dua lossis sib npaug li 500,000 cfu/g • E.Coli Tsawg dua lossis sib npaug li 100 cfu/g • Coliforms tsawg dua lossis sib npaug li 1,000 cfu/g • Poov & Pwm Tsawg dua lossis sib npaug li 100 cfu/g • Salmonella: Tsis zoo • Listeria: Tsis zoo Heavy Hlau: • Sn Tsawg dua lossis sib npaug li 250 mg/kg • Zn Tsawg dua lossis sib npaug li 100 mg/kg • Cu tsawg dua lossis sib npaug li 20 mg/kg • Pb Tsawg dua lossis sib npaug li 1 mg/kg • Hg Tsawg dua lossis sib npaug li 0.02 mg/kg

 

Production & Quality Assurance

Yam	Specification
Raw Khoom	Fresh celery sau thaum pom kev loj hlob
Txheej txheem ntxuav	Triple- ntxuav nrog dej huv
Txiav Standard	Precision 10mm tsuav rau kev ua noj ua haus
Txoj kev khov	Fluidized txaj IQF qhov (-35 degree)
Kev Tswj Xyuas Zoo	Kev tshawb nrhiav hlau, xim sorting, kev ntsuam xyuas kev ntxhib los mos
Ntim	Hauv nitrogen- cov hnab ntim dej kom tiv thaiv oxidation

 

 

Nyob rau hauv cov zaub tawm - lub caij, ntsuab thiab celery yog nrov tshwj xeeb, uas tsis tsuas yog nyob rau hauv nws cov tshuaj tsw qab thiab qab, yuav ua tau kub kib, txias mix, kuj yuav siv tau raws li sau, muaj ntau txoj kev noj, tab sis kuj yog lus dag nyob rau hauv nws cov khoom noj muaj txiaj ntsig thiab khoom noj khoom haus, cov ancients qhuas nws li "kev zoo nkauj ntawm cov khoom noj" tsis ntau dhau.

Peb nyob nraum kev khov celery manufacturers thiab lwm tus neeg nyob hauv Suav teb, muab qhov zoo tshaj plaws khov celery nrog cov nqi sib tw. Txais tos tiv tauj peb lub Hoobkas rau kev pabcuam lag luam wholesale.

 

Vim li cas thiaj xaiv XMSDFOOD rau IQF Frozen Celery

 

XMSDFOOD yog koj tus khub tswv yim rau tus hwm Tus Kheej Ceev Frozen (IQF) Celery, tsim kom xa cov saj tshiab thiab nkig zoo nkauj ntawm celery nrog unmatched yooj yim thiab xyoo - puag ncig sib xws. Peb tshwj xeeb hauv kev paub txog kev sib tw ntawm kev ua kom khov qhov siab no - cov zaub noo noo, kom nws khaws nws cov kos npe crunch thiab vibrant xim thaum thawing.

Peb cov kev txawj ntse yog tsim los ntawm precision thiab advanced technology. Peb muab cov celery ntawm nws lub ncov, tom qab ntawd siv kev tswj xyuas nrujblanching thiab ceev IQF freezing txheej txheem. Txoj kev no tseem ceeb heev rauinactivate enzymes, xauv nyob rau hauv lub ci ntsuab hue, thiab khaws cia lub ruaj cellular qauv, tiv thaiv cov sogginess feem ntau txuam nrog khov celery. Peb lub xeev - ntawm - - art IQF qhov tunnels khov txhua daim ib tus zuj zus, lav qhovpub dawb- cov khoom ntwsuas muaj kev tswj tau yooj yim thiab txo cov kev npaj pov tseg rau cov chav ua noj thiab cov chaw tsim khoom noj.

Peb ua kom ntseeg tau los ntawm peb qhov chaw rau koj cov kab ntau lawm. Peb qhov kev cog lus yog txhawb nqa los ntawmCov txheej txheem tswj kev ua tau zoo, kev lees paub thoob ntiaj teb cov ntawv pov thawj kev nyab xeeb zaub mov (BRC, HACCP, ISO), thiab muaj zog, kub- tswj cov saw hlau. Los ntawm kev xaiv XMSDFOOD, koj ruaj ntseg ntau dua li cov khoom xyaw; koj tau txais ib qho kev cia siab, siab - cov kev daws teeb meem zoo uas txhim kho koj cov haujlwm thiab txhim kho koj cov khoom tiav.

 

FAQ: IQF Frozen Celery

 

1. Q: Dab tsi yog qhov muaj kev txiav thiab specifications rau koj IQF Frozen Celery?
A:Peb muaj ntau yam, chav ua noj - npaj txiav suav nrogdiced (piv txwv li, 10mm rau mirepoix), hlais, thiab julienned / sawb txiav. Peb cov khoom tau ua tiav zoo ib yam los xyuas kom meej qhov loj me, cov xim ntsuab zoo nkauj, thiab nkig - kev ntxhib los mos, ua tau raws li qib A tshwj xeeb rau kev ua haujlwm tsis zoo.

2. Q: Cov txheej txheem IQF tshwj xeeb tau txais txiaj ntsig zoo li cas khov celery piv rau lwm txoj kev?
A:IQF (Individually Quick Frozen) thev naus laus zis yog qhov tseem ceeb rau celery. Nws khov txhua daim nyias nyias ntawm ultra- qhov kub thiab txias tsis pub dhau feeb, tiv thaiv lawv los ntawm clumping rau hauv ib qho khoom thaiv. Qhov tseem ceeb tshaj plaws, qhov ceev ceev khovminimizes qhov tsim ntawm cov dej khov loj loj, uas ua rau puas cell phab ntsa thiab ua rau sogginess. Qhov no khaws cia celery tus yam ntxwvcrispness thiab structural kev ncaj ncees.

3. Q: Puas yog lub celery blanched ua ntej khov, thiab vim li cas?
A:Yog, peb siv aprecision -tswj txheej txheem blanching. Cov kauj ruam no tsis yog -kev sib tham tau rau qhov zoo vim nws deactivates enzymes uas yuav ua rau poob ntawm tsw, xim, thiab kev ntxhib los mos thaum lub sij hawm khov. Nws kuj ntxuav cov khoom thiab pab teeb tsa cov xim ntsuab.

4. Q: Cov ntawv thov kev lag luam thiab khoom noj khoom haus yog dab tsi?
A:IQF celery yog lub sijhawm tseem ceeb-txuag siv hauv:

Kua zaub, Sauce & Tshuag Bases:celery tsuav yog ib qho tseem ceeb ntawm mirepoix.

Npaj Khoom Noj & Khoom Noj:Rau stews, casseroles, thiab npaj zaub mov.

Salads & Slaws:Nws tuaj yeem siv ncaj qha tom qab thawing rau kev npaj txias.

Kua txiv & Blends:Rau kev tsim dej haus.

Khoom noj khoom haus Service:Tshem tawm kev ntxuav, txiav, thiab txiav ua haujlwm.

5. Q: Lub neej txee thiab qhov yuav tsum tau muaj kev cia khoom yog dab tsi?
A:Yuav kom tswj tau qhov zoo tshaj plaws, peb IQF celery yuav tsum tau khaws cia tsis tu ncua ntawm-18℃(0℃F) lossis qis dua. Nyob rau hauv cov txheej txheem txias txias, cov khoom muaj ib tugtxee lub neej txog li 24 lub hlislos ntawm hnub tsim khoom.

6. Q: Dab tsi yog koj cov qauv ntim khoom thiab qhov kev txiav txim yam tsawg kawg nkaus (MOQ)?
A:Peb cov txheej txheem ntim ntau yog10 kg ib lub hnab polyethylene (PE) hauv ib lub thawv master. Tus qauv MOQ yogib lub thawv 20-foot tub yees, uas ua kom muaj txiaj ntsig zoo tshaj plaws thiab ruaj ntseg txias chain logistics. Private label ntim yog muaj.

7. Q: Cov zaub mov kev nyab xeeb thiab cov ntawv pov thawj zoo li cas koj tuav?
A:Peb cov chaw ua haujlwm tau ntawv pov thawj rau cov qauv thoob ntiaj teb siab tshaj plaws, suav nrogHACCP, BRCGS, thiab / lossis ISO 22000. Peb tuaj yeem muab cov khoom lag luam nrogKosher thiab Halal ntawv pov thawjthaum thov. Txhua pawg tau txais kev txhawb nqa los ntawm Daim Ntawv Pov Thawj Kev Ntsuam Xyuas (CoA).

8. Q: Yuav siv IQF celery li cas hauv kev tsim khoom? Puas yuav tsum tau thawing?
A: Tsis tas yuav thawing rau daim ntawv thov siav.Rau qhov zoo tshaj plaws kev ntxhib los mos, ntxiv ncaj qha los ntawm lub freezer rau kua zaub, kua ntses, los yog do{0}}fries. Rau siv hauvraw daim ntaub ntawv zoo li zaub xam lav, nws yuav tsum tau thawed nyob rau hauv tub yees thiab drained.

9. Q: Koj puas tuaj yeem muab cov kev cai sib xyaw lossis kev txiav tshwj xeeb?
A:kiag li. Peb tshwj xeeb hauvkev daws teeb meem. Peb tuaj yeem tsim cov zaub sib xyaw tshwj xeeb (piv txwv li, kua zaub oob khab sib tov) thiab txiav qhov loj me, cov duab, lossis qib blanch kom tau raws li koj qhov kev tsim khoom tsim nyog rau cov khoom tsim nyog.

10. Q: Koj qhov kev lees paub zoo yog dab tsi yog tias muaj teeb meem raug txheeb xyuas thaum tau txais?
A:Cov neeg siv khoom txaus siab yog peb qhov tseem ceeb. Peb ua nruj me ntsis ua ntej - kev tshuaj xyuas khoom xa tuaj. Yog tias muaj kev txhawj xeeb tshwm sim, thovceeb toom rau peb tam sim nrog cov ntaub ntawv pov thawj (duab, cov ntsiab lus batch). Peb cog lus rau anrawm, kev tshawb nrhiav thiab kev daws teeb meem ncaj nceesnyob rau hauv raws li peb zoo guarantee.

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