Frozen Green Peas Online
Frozen ntsuab peas yog ib qho ntawm peb cov khoom tseem ceeb, raws li cov khoom siv, nws tuaj yeem sib txawv ntawm cov txiv hmab txiv ntoo qhuav qhuav thiab khov ntsuab peas, ib qho ua los ntawm cov khoom tshiab qab qab dua.
Txhawb tshuaj
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Khoom siv: |
Tus nqi qis khov zaub ntau iqf khov ntsuab peas |
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Lub caij qoob loo |
Lub Rau Hli-Lub Xya Hli |
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Xim |
Ntsuab ntsuab |
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Txheem: |
Qib A; |
| ua nyob rau hauv kev paub factories nrog HACCP / BRC / ISO daim ntawv pov thawj, thiab saib xyuas los ntawm kuv tus kheej QC pab neeg. | |
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Ntau |
24-25mts/40 ko taw thawv |
| 10-12 tons hauv 20ft thawv | |
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MOQ: |
Ib lub thawv ntim puv |
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Lub neej txee: |
24 lub hlis hauv -18'C cia |
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Chaw thau khoom chaw nres nkoj: |
Qingdao, Tianjin |
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Lub sij hawm xa tuaj: |
2-3 lub lis piam tom qab qhov kev txiav txim tau lees paub |
Cov khoom siv raw xaiv Xaiv cov tshiab, paub tab, tsis muaj kab tsuag, thiab ua kom puas ntsuab peas raws li cov khoom siv raw kom paub tseeb tias cov khoom nyoos yog cov khoom zoo tshaj plaws thiab ua kom tau raws li qhov xav tau. Shelling thiab cleansing Peas yog shelled mechanically los yog manually kom tau peas. Tom qab ntawd cov peas tau muab tso rau hauv ib lub cuab yeej ntxuav thiab yaug nrog dej huv kom tshem tawm cov kab mob hauv cheeb tsam, av, thiab cov taum seem. Blanching thiab txias cia Muab cov peas ntxuav hauv 90-100 degree dej kub rau 1.5-3 feeb kom inactivate enzyme ua hauj lwm, tiv thaiv staining thiab vitamins thiab minerals, thiab decontaminate. Ua kom txias sai sai nrog dej txias lossis dej khov tom qab blanching kom ceev ceev cov peas kom qis dua 10 degree. Kev xaiv thiab muab qhab nia Xaiv stained, puas, los yog kab mob peas rau ntawm txoj siv conveyor kom paub tseeb tias cov khoom zoo. Nyob rau tib lub sijhawm, peas raug ntsuas raws li qhov loj me thiab ntim kom ntseeg tau cov khoom sib xws. Kev ntim khoom txias thiab cov khoom ntim tau raug xaiv thiab muab qhab nia raug xa tawm mus rau cov cuab yeej ua kom khov sai thiab khov sai sai hauv qhov ntsuas kub qis dua -30 degree, kom paub tseeb tias cov dej tsim muaj cov dej khov zoo heev. Tom qab txias, lawv tau ntim raws li qhov hnyav thiab cov khoom ntim khoom specs. Cov khoom ntim yuav tsum muaj cov khoom zoo noo noo-pov thawj thiab huab cua-pov thawj. Qhov chaw cia khoom thiab kev thauj mus los Cov ntim khov khov tau khaws cia rau hauv lub tub yees hauv qab no -18 degree . Tom qab dhau qhov kev ntsuam xyuas, lawv raug xa mus rau ntau qhov chaw muag khoom los ntawm kev thauj mus los txias.
Hais txog Frozen Green Pea
Frozen peas muaj cov khoom noj muaj txiaj ntsig thiab sib npaug. Pea kernels yog tsim los ntawm cov noob tsho loj, cotyledons thiab embryos. Lub tsho tiv no muaj feem ntau ntawm cov carbohydrates uas tsis tuaj yeem zom thiab siv hauv cov noob, thiab cov ntsiab lus calcium thiab phosphorus kuj siab. Cov taum pauv protein albumin, globulin thiab gluten suav txog 21%, 66% thiab 2%, feem. Raws li cov lus ceeb toom, tus nqi bio-price (BV) ntawm pea protein yog 48% mus rau 64%, thiab qhov ua tau zoo (PER) yog 0.6-1.2, uas yog siab dua li taum pauv. Yog vim li cas vim li cas cov zaub mov muaj txiaj ntsig ntawm cov txiv laum huab xeeb tsis tuaj yeem ua tiav tag nrho yog nws cov digestibility tsis zoo. Cov noob taum muaj nplua nuj nyob hauv cov as-ham, muaj 23.4% protein, 1.8% rog, 52.6% carbohydrates, thiab tseem muaj carotene, vitamin B1, B2 thiab lwm yam.
Vim Li Cas Xaiv Peb
Quality: Kev tswj xyuas nruj thiab kev tswj xyuas qhov system.
Yam ntxwv: Lub hom lag luam ywj pheej, ntau xyoo tsim kev paub.
Kev Pabcuam: Zoo ua ntej muag thiab kev pabcuam tomqab muag.
Packing: Txheem exported packing.
Sijhawm: Lub sijhawm ua haujlwm ruaj khov.
Qauv: Cov qauv tuaj yeem muab rau kev txiav txim ua haujlwm.
Yuav Tsum Tau: Koj qhov kev thov yuav raug teb sai li sai tau.
FAQ
1.Puas cov khoom xa tuaj rau ntawm qhov chaw nres nkoj lossis ncaj qha mus rau warehouse?
Rau kib zaub thiab txiv hmab txiv ntoo chips, peb tuaj yeem xa tuaj rau koj lub tsev muag khoom los ntawm kev nthuav qhia.
2.Tus nqi thauj mus los rau tus qauv puas yog tus neeg muag khoom?
Peb muab cov qauv dawb, tab sis koj yuav tsum them tus nqi thauj khoom.
3.Yuav ua li cas koj xa zaub kib chips?
Tam sim ntawd
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