Frozen chopped spinach

1.Spinach tsis tuaj yeem noj nrog dib, dib muaj vitamin C decomposing enzymes, thiab spinach yog nplua nuj nyob rau hauv vitamin C, yog li ob yuav tsum tsis txhob noj tib lub sij hawm.2.Spinach yuav tsum tsis txhob noj cov zaub mov xws li mis nyuj nrog. siab calcium.3.Spinach yuav tsum tsis txhob kib nrog nqaij npuas siab, npua siab yog nplua nuj nyob rau hauv tooj liab, hlau thiab lwm yam hlau ntsiab, ib zaug ua ke nrog spinach uas muaj ntau dua vitamin C, hlau ions yog ib qho yooj yim mus ua. vitamin C oxidation thiab poob nws cov khoom noj muaj txiaj ntsig. Tsiaj daim siab, qe qe, thiab taum pauv yog nplua nuj nyob rau hauv hlau, thiab yuav tsum tsis txhob noj spinach uas muaj oxalic acid. Vim tias ob qho tib si cellulose thiab oxalic acid cuam tshuam rau lub cev nqus hlau los ntawm cov zaub mov saum toj no

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Txhawb tshuaj

Lag luam wholesale zoo tshaj tus nqi hight zoo khov spinach

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factory1000

Thawj kauj ruam yog kom tau cov khoom siv raw, thiab xaiv cov tshiab, tsis muaj kab tsuag thiab zoo tshaj plaws spinach. Tom qab cov khoom nyoos raug lees txais, lawv tau pib ua kom zoo kom tshem tawm cov hauv paus hniav, nplooj nplooj daj thiab cov kab mob ntawm cov spinach, thiab tom qab ntawd ntxuav tag nrho nrog dej huv kom tshem tawm cov av hauv cheeb tsam thiab rov muaj tshuaj tua kab thiab ntau yam kab mob. Tom qab ntxuav, spinach mus rau hauv lub blanching theem, thiab spinach yog luv luv coj nyob rau hauv dej sov. Qhov ntsuas kub dej feem ntau yog tswj hwm ntawm 90-95 degree rau txog 1-2 feeb. Blanching tuaj yeem ua rau lub zog ua haujlwm enzyme hauv spinach, zam nws los ntawm kev hloov pauv ntxoov ntxoo thiab hnav mus thoob plaws qhov chaw ua tiav thiab khaws cia, thiab tuaj yeem ua si ib qho kev ua kom tsis muaj menyuam. Tom qab paling, spinach yog tam sim ntawd txias, thiab dej txias txau los yog saturating feem ntau yog siv los ua kom ceev cov spinach kom qis dua 10 degree. Cov spinach txias yog txiav rau hauv qhov ntau thiab tsawg los ntawm cov khoom siv slicing, feem ntau yog 2-5 centimeters. Cov chopped spinach nkag mus rau hauv cov txheej txheem ntim khoom, siv cov khoom ntim khoom noj thiab ntim raws li qhov hnyav. Cov pob kws spinach tau xa mus rau cov khoom siv ceev ceev thiab khov sai sai hauv qhov chaw qis qis uas teev hauv qab -30 degree , kom cov tub ntxhais kub ntawm spinach sai sai poob rau hauv qab -18 degree los lav. khoom zoo thiab nyiam thiab nthuav lub txee lub neej. Thaum kawg, cov dej khov txiav spinach tau hloov mus rau qhov chaw txias txias rau qhov chaw cia khoom, tos kev muag khoom thiab kev thauj mus los.

Kev piav qhia

Khoom siv:	Frozen spinach
Hom:	IQF choped spinach,
Loj	1cm, yog tias koj xav tau lwm qhov loj, pls hu rau peb
Pob:	500g * 20bag / ctn, 1kg * 10 / ctn, 10kg * 1 / ctn nrog xiav PE lossis PP hnab 2lb * 12bag / ctn, 5lb * 6 / ctn, 20lb * 1 / ctn, 30lb * 1 / ctn, 40lb * 1 / ctn nrog PP sab hauv lossis PE hnab
Txheem:	Ntuj thiab ntshiab spinach tsis impurities, integrated zoo
Chaw thau khoom	19-22mts/40 feet thawv raws li pob khoom sib txawv
Txee lub neej	24 lub hlis hauv -18'C cia
Lub Sijhawm muab khoom:	Txhua xyoo puag ncig