Frozen vs Canned Pineapple: Hom twg haum?
Aug 20, 2026
Frozen pineapple feem ntau yog qhov muaj zog dua thaum koj xav tau cov txiv hmab txiv ntoo dawb, nyias nyias nyias, txias - chains, thiab tswj cov dej los yog sweetener hauv koj cov mis. Cov kaus poom pineapple feem ntau yog qhov muaj zog dua thaum koj xav tau txee- qhov chaw ruaj khov, cua sov- cov txiv hmab txiv ntoo softened, standardized can sizes, thiab ib tug txhais packing nruab nrab xws li kua txiv, dej, los yog syrup. Tsis yog hom ntawv yuav zoo dua.
Koj qhov kev txiav txim siab yuav tsum pib nrog daim ntawv thov tiav, tsis yog cov khoom nyoos - tus nqi ntawm ib lub thawv. Xauv qhov txiav, kev loj hlob, cov ntsiab lus ntawm cov khoom, ntim nruab nrab, ntsuas cov txiv hmab txiv ntoo tawm los, kev ntxhib los mos tom qab ua tiav, txoj hauv kev cia, pob - qhib qauv, thiab tus nqi ib kilogram siv tau. Tom qab ntawd khiav ob tus neeg sib tw los ntawm kev tsim khoom tib yam -tus neeg sawv cev mus sib hais.
Cov lus teb luv luv:xaiv khov rau dawb- ntws cov txiv hmab txiv ntoo dawb thiab cov qauv uas yuav tsum tswj cov kua dej ntxiv. Xaiv cov kaus poom rau ambient tis thiab daim ntawv thov uas tau txais txiaj ntsig los ntawm cov cua sov softer- ua tiav kev ntxhib los mos lossis siv tau ntim nruab nrab. Sib piv ob qho tib si ntawm tib qho khoom noj tau- txiv hmab txiv ntoo thiab ua tiav- daim ntawv qhia; net cov ntsiab lus, qhov hnyav hnyav, thiab cov khoom siv siv tau tsis sib hloov.
Ntau yam, kom loj hlob, txiav, txheej txheem, ntim nruab nrab, thiab siv zaum kawg tsim kom muaj qhov sib txawv loj dua li hom npe ib leeg.
Txhais ob hom ntawv ua ntej muab piv rau lawv
Kev lag luam khov pineapple tuaj yeem muab ua cov chunks, dices, tidbits, slices, hmuv, los yog crushed khoom. IQF daim yog khov nyias yog li lub suab ntau tuaj yeem muab faib tsis tau thawing tag nrho pob. Cov khoom xyaw yuav yog pineapple dawb lossis tej zaum yuav suav nrog cov suab thaj uas tau tshaj tawm lossis lwm yam khoom muaj tso cai. Tsis txhob xav tias txhua qhov kev muab khov khov yog qhuav, tsis qab zib, lossis zoo tib yam hauv kev loj hlob.
Cov kaus poom pineapple yog ua kom sov hauv ib lub thawv kaw. Codex paub txog cov qauv xws li tag nrho, hlais, kauv hlais, ib nrab hlais, lub quarter slices, tawg slices, hmuv, ntiv tes, chunks, cubes los yog tsuav, pieces, tidbits, chips, thiab crushed pineapple. Cov txiv hmab txiv ntoo tuaj yeem ntim rau hauv dej, kua txiv hmab txiv ntoo, kua txiv hmab txiv ntoo los yog kua qab zib, los yog kua qab zib. Cov pob khoom hnyav thiab cov khoom siv tsawg dua cov kua dej dawb dua li cov kua ntim li niaj zaus.
Nug kom paub meej tias tus kheej ua lag luam: ntau yam lossis hom qhov twg cov khoom siv, keeb kwm, lub hom phiaj loj hlob, txiav lub npe, qhov loj me, qhov loj thiab tev txwv, txwv tsis xws luag, cov ntsiab lus ntawm cov khoom siv, cov txheej txheem thermal los yog khov, pob, net cov ntsiab lus, qhov hnyav hnyav qhov cuam tshuam, coding, txee - lub hauv paus ntawm lub neej, cov lus khaws cia, thiab kev npaj siv. Ib qho kev sib piv ntawm qhov tsis tau piav qhia "kho cov chunks" thiab "cov kaus poom" muaj ntau qhov sib txawv txav.
Siv covXMSD khov pineapple ntau yamtxhawm rau txheeb xyuas qhov ua tau khov kho. Rau kev txiav txim siab ncaj ncees, xaiv qhov ze tshaj plaws qhov ntev thiab kev loj hlob uas koj daim ntawv thov tuaj yeem lees txais, tom qab ntawd sau cov ntawv sib txawv uas tsis tuaj yeem zam tsis yog zais lawv hauv ib lub npe khoom.
Rau cov khoom khov khov, xauv qhov sib cais, qhov loj me me, Frost, xim, kev loj hlob, tsis xws luag, thiab thaw tus cwj pwm.
Xaiv los ntawm Daim Ntawv Thov Ua tiav
Tus neeg tsim khoom smoothie tuaj yeem muab cov txiv hmab txiv ntoo khov khov, ntsuas cov tshuaj khov, thiab cov kua ntxiv me me. Tus neeg tsim khoom ua khob cij tuaj yeem muaj nuj nqis rau ib qho softer uas disperses kwv yees nyob rau hauv ib tug siav filling. Cov txiv hmab txiv ntoo - khob ntim khoom yuav xav tau kev txiav kom zoo nkauj, suav nrog cov khoom sib xws, thiab cov kua dej uas muaj nyob hauv pob tiav. Daim ntawv thov pizza lossis kub -sauce yuav xav tau ib daim uas muaj sia nyob saum toj, ci, thiab tuav kub yam tsis tso dej ntau dhau.
Sau daim ntawv thov xaus ua ntej thov cov qauv. Xws li daim visibility, tom, fiber ntau, xim, soluble-cov khoom ntau, acidity qhov cuam tshuam, ntxiv- kua tso cai, ua kub, shear, ci los yog ua noj lub sij hawm, khov -thaw lub voj voog nyob rau hauv cov khoom tiav, tuav lub sij hawm, sau qhov hnyav, thiab tau txais kev sib cais. Ntsuam xyuas cov txiv hmab txiv ntoo hauv cov mis tiag tiag es tsis pom zoo los ntawm lub khob tasting.
Piv txwv li: smoothie puag.Cov tsuav khov khov tuaj yeem nkag nrog lwm cov khoom xyaw khov thiab ua rau cov txiv hmab txiv ntoo khov ntxiv rau cov dej khov. Cov kaus poom chunks ntxiv ntim cov kua thiab tuaj txog yam tsis muaj qhov khov. Cov txiaj ntsig tuaj yeem sib txawv hauv viscosity, qab zib, acidity, kub, thiab dilution txawm tias ob qho tib si cov khoom siv muaj tib qhov loj ntawm pineapple nqaij. Kho cov mis tsuas yog tom qab ntsuas txhua qhov kev tawm tswv yim.
Piv txwv li: bakery filling.Ib qho ntxiv ntawm thawing IQF daim tuaj yeem tso dej thaum sib tov lossis ci. Cov dej hauv cov kaus poom tuaj yeem pib softer thiab tuaj yeem tawg hauv kev ntxhov siab. Khiav ib qho kev sim nrog cov txiv hmab txiv ntoo sib npaug, tib cov hmoov txhuv nplej siab, tib qhov tso nyiaj hnyav, thiab tib lub ci. Ntsuam xyuas cov dej xau, teeb tsa, daim ntawv qhia tus kheej, xim, tsw, thiab kev ntxhib los mos tom qab lub sijhawm khaws cia.
Cov kaus poom yuav tsum tau soj ntsuam tom qab cov txheej txheem ntws tawm thiab rov qab rau hauv cov qauv ua tiav.
Sib piv kev ntxhib los mos thiab dej cwj pwm ntawm qhov kawg kawg
Cov dej khov ua dej khov hauv cov ntaub so ntswg. Thawing tuaj yeem tso tawm cov kua thiab ua rau cov khoom tawg yooj yim, nrog rau qhov tshwm sim cuam tshuam los ntawm kev loj hlob, tus nqi khov, txias - chain stability, txiav loj, thiab tuav. Canning siv cov cua sov thiab tsim cov yam ntxwv uas siav, softer kev ntxhib los mos. Cov no yog cov txheej txheem cuam tshuam, tsis yooj yim zoo - lossis - cov ntawv tsis zoo.
Ntsuas cov khov nab kuab, cov dej khov dawb, thaw drip, drained mass, breakage, thiab siav poob nyias. Rau cov kaus poom txiv hmab txiv ntoo, cais lub thawv ntim cov ntsiab lus, tshaj tawm qhov hnyav hnyav, ntsuas qhov hnyav, cov khoom tawg, thiab ntim nruab nrab khaws cia los ntawm daim ntawv qhia. Rau cov txiv hmab txiv ntoo khov, hais txog txoj kev thaw, tshuaj ntsuam, lub sij hawm ntws, txoj cai blotting, thiab cov qauv ntsuas kub. Ib txoj kev sib txawv tuaj yeem hloov pauv cov txiaj ntsig tau tshaj tawm.
Kev ntxhib los mos yuav tsum raug soj ntsuam tom qab cov kauj ruam hnyav tshaj plaws: sib tov, sib tov, siv, tso, ci, retorting, khov, thawing, los yog kub tuav. Txhais lub sij hawm ntsuam xyuas. Ib qho sov so tam sim ntawd tom qab ua noj yuav zoo li mos, thaum tib daim nyob rau hauv ib lub gel txias yuav tshwm firmer. Sib piv ntawm cov khoom kub thiab cov qauv zoo tib yam.
Piv txwv li: topping kab.Tus neeg yuav khoom xav tau pom 15 hli pineapple pieces tom qab sib tov sib xyaw, dosing, ci, thiab kaum feeb ntawm kub tuav. Frozen tsuav khaws cov duab hauv lub tov khoom tab sis tso dej hauv qhov cub; cov kaus poom tsuav koob tshuaj kom huv tab sis poob npoo hauv qab twj tso kua mis shear. Cov lus teb zoo yuav yog qhov sib txawv khov loj, lub twj tso kua mis maj mam, lub qhov dej khov dua, lossis hloov cov mis hloov- tsis yog txoj cai daim pam.
Siv qhov hnyav hnyav kom raug
Net cov ntsiab lus suav nrog cov txiv hmab txiv ntoo thiab nws cov ntim nruab nrab. Drained nyhav sawv cev rau cov txiv hmab txiv ntoo khaws cia tom qab ib tug txheej txheem ntws. Nws yog ib qho tseem ceeb thaum koj daim ntawv qhia pov tseg cov kua, tab sis nws tsis yog tib qho kev ntsuas thaum koj daim ntawv thov siv qee cov kua los yog tag nrho cov kua. Tsis txhob sib piv tus nqi ib kilogram ntawm cov txiv hmab txiv ntoo khov ncaj qha nrog tus nqi ib kilogram ntawm cov kaus poom ntim khoom yam tsis tau hloov ob qho tib si rau cov khoom siv tau.
Codex CXS 319-2015 muab qhov tsawg kawg nkaus-cov txiv hmab txiv ntoo rau cov kaus poom pineapple. Cov pob khoom tsis tu ncua uas tsis yog tag nrho, crushed, los yog chips muaj qhov hnyav hnyav ntawm 58% ntawm cov ntsiab lus net; crushed pineapple thiab chips muaj 63%. Cov pob hnyav muaj tsawg kawg yog 73% cov txiv hmab txiv ntoo, thiab cov khoom ntim tsawg kawg yog 78%. Cov no yog kev faib tawm thiab kev ua raws li cov lus qhia, tsis yog qhov hloov pauv rau tus nqi pom zoo hauv koj qhov kev yuav khoom tshwj xeeb.
USDA cov kaus poom pineapple tus qauv siv No. 8 ncig sieve thiab ob-feeb ntws hauv nws qhov hnyav- txoj kev hnyav. Koj daim ntawv cog lus yuav tsum sau npe rau tus qauv siv tau, tus qauv ntsuas kub, sieve, inclination, lub sij hawm ntws, ntim ntim, hnyav precision, thiab kev lees paub. Yog tias koj cov nroj tsuag siv lwm qhov tso dej tawm, sau nws raws li daim ntawv thov - txoj kev tawm los thiab tsis txhob cuam tshuam nrog txoj kev ua raws li txoj kev.
Ua haujlwm piv txwv: drained yield.Kaum lub thawv muaj 30 kg tag nrho cov ntsiab lus. Qhov tshaj tawm qhov hnyav hnyav yog 18.9 kg, lossis 63%. Koj qhov kev pom zoo ua raws li qhov ntsuas tau 19.2 kg: 19.2 ÷ 30 × 100=64%. Koj qhov kev tshuaj ntsuam ntau lawm khaws cia tsuas yog 18.6 kg tom qab cov nroj tsuag ntev dua: 62%. Qhov ntau yuav txaus siab rau qhov muaj npe ua raws li tus nqi tab sis tseem tsim cov ntawv thov qis dua. Sau ob qho tib si thiab tus nqi ua haujlwm siv 18.6 kg yog tias qhov ntawd yog qhov koj cov kab siv tau.
Muab lub npe ntim nruab nrab thiab txiav txim siab seb nws puas tau muab pov tseg, siv ib nrab, los yog muab tso ua ke ua ntej xam cov txiaj ntsig.
Tus account rau Kua txiv, dej, syrup, qab zib, thiab acidity
Cov txiv hmab txiv ntoo hauv kaus poom tuaj yeem ntim rau hauv dej, kua txiv hmab txiv ntoo, kua txiv hmab txiv ntoo, kua txiv hmab txiv ntoo, kua txiv hmab txiv ntoo, los yog kua qab zib, raws li tus qauv siv tau thiab tshaj tawm. Cov xov xwm no tuaj yeem hloov pauv cov khoom tawg yooj yim, qab zib, acidity, viscosity, tsw, daim ntawv lo suav, thiab cov khoom tiav. Ib qho lus piav qhia xws li "hauv kua txiv" tsis muab rau koj qhov tseeb Brix, piv txwv, lossis qhov cuam tshuam rau lub cev.
Nug rau daim ntawv qhia cov khoom, ntim khoom - tus kheej nruab nrab, soluble- cov khoom specification, acidity los yog pH qhov twg, qhov hnyav hnyav, qhov sib piv, thiab kev tso cai hloov pauv. Ntsuas cov txiv hmab txiv ntoo thiab kua cais ntawm daim ntawv txais nyiaj. Yog tias cov kua nkag mus rau hauv koj cov mis, paub meej tias ntau npaum li cas hloov daim ntawv qhia dej, kua txiv, qab zib, lossis kua qaub. Rov xyuas cov khoom noj khoom haus thiab daim ntawv lo suav nrog los ntawm cov txheej txheem tswj xyuas lub luag haujlwm.
Frozen pineapple kuj xav tau cov khoom xyaw thiab cov tshuaj xyuas. Plain IQF txiv hmab txiv ntoo, cov txiv hmab txiv ntoo qab zib khov, thiab cov txiv hmab txiv ntoo nqa cov dej khov nab kuab yog cov lag luam sib txawv. Sib piv cov khoom noj khoom haus tsuas yog los ntawm cov khoom siv tiag tiag ntawm tib lub hauv paus edible. Kev ua tiav, kev loj hlob, ntim nruab nrab, kev siv dej ntws, kev cia, thiab kev pabcuam txhua tus tuaj yeem cuam tshuam rau daim ntawv sib piv, yog li tsis txhob cia siab rau kev thov thoob ntiaj teb uas ib hom ntawv ib txwm muaj ntau cov khoom noj.
Lock Cut Dimensions, Defects, thiab Core Limits
Lub npe txiav tsis txaus. Lub xeev lub hom phiaj qhov ntev, kam rau ua, undersize thiab oversize hauv paus, tawg -txoj kev txwv, suav lossis loj txoj kev, thiab cov qauv loj. Txhais cov khoom siv tseem ceeb, tev, qhov muag, qhov muag, qhov muag xim av, cov ntaub ntawv translucent, cov ntaub so ntswg puas, cov khoom txawv teb chaws, tawm - xim txiv hmab txiv ntoo, thiab lwm yam kev siv - tsis xws luag. Siv cov duab rau cov piv txwv ciam teb.
Codex txwv cov khoom tseem ceeb hauv cov kaus poom pineapple kom tsis pub ntau tshaj 7% los ntawm qhov hnyav. Nws kuj teeb tsa cov qauv- hais txog qhov loj me; rau chunks, daim hnyav dua 5 g yuav tsum tsis pub tshaj 15% ntawm qhov hnyav. Cov lej no pab txhais cov ntaub ntawv siv, tab sis koj daim ntawv thov yuav xav tau kev faib tawm nruj dua lossis ib qho sib txawv - qhov loj me.
Rau cov khoom khov, ntsuas ob qho tib si khov thiab thawed qhov ntev yog tias thawing hloov cov duab. Sau cov ntawv clumped cais los ntawm fused lossis deformed pieces. Rau cov kaus poom, ntws los ntawm txoj kev kaw ua ntej qhov loj thiab qhov tsis zoo. Kev sib cais maj mam yuav tsum yog tus qauv kom tus kws tshuaj ntsuam tsis tsim kev tawg uas yog tom qab ntawd liam rau ntau.
Kev pom zoo style xav tau qhov ntev, kev faib tawm, tawg -unit limits, core, tev, xim, thiab ib txoj hauv kev hais tawm.
Sib piv cia thiab tuav ua ob yam sib txawv
Ceev- khov pineapple nyob ntawm txoj hlua khov khov. Codex kev taw qhia piav qhia txog kev khov sai sai thiab tuav ceev- cov khoom noj khov ntawm −18℃lossis txias dua los ntawm cov hlua txias, raws li kev tso cai kam rau ua. Tshawb xyuas cov ntsiab lus reefer teeb, ntsuas qhov kub thiab txias, hloov pauv, txias-kho lub peev xwm, lub thawv ntim, sab hauv liner, seals, Frost, lub cev qhuav dej, clumping, thiab pob coding.
Cov khoom lag luam uas tsis muaj menyuam nyob hauv cov kaus poom tuaj yeem txav mus los ntawm qhov chaw faib khoom ua ntej qhib thaum nws cov txheej txheem, ntim, foob, thiab cov lus qhia cia siv tau. Nws tseem yuav tsum tau muaj kev tiv thaiv los ntawm kub kub, khov, corrosion, cuam tshuam, o, to, seam puas, thiab coding poob. Tom qab qhib, nws cov xwm txheej hloov pauv; txheeb xyuas lub tub yees txias, hloov lub thawv, traceability, thiab pov tseg los ntawm koj cov khoom noj uas raug cai- kev nyab xeeb.
Match pob loj rau kev khiav hauj lwm batch. Ib qho 10 kg khov liner tuaj yeem txhawb nqa ntau qhov ntau lawm tab sis tsim kev pheej hmoo yog tias rov qhib dua thiab rov qab los. Qhov loj tuaj yeem txo qhov kev tuav pov hwm tab sis tsim cov txiv hmab txiv ntoo tsis siv lossis kua tom qab qhib. Xam tag nrho - pob khoom siv, ib nrab - pob raug, kev ua haujlwm, pov tseg, qhov chaw cia, kev siv pallet, thiab kab rov ua dua.
Saib xyuasXMSD khov ntim xaivrau frozen pob ntsiab lus thiab covXMSD cov kaus poom zaub mov ntau yamrau ambient -format context. Tom qab ntawd paub meej tias lub hnab kawg, thawv, tuaj yeem, daim ntawv lo, pallet, thiab kev thauj khoom tshwj xeeb rau txoj kev xaiv.
Cov khoom ntim khov thiab cov kaus poom siv cov txheej txheem sib txawv, ntim, khaws cia, tshuaj xyuas, thiab kev tswj xyuas qhov tseeb.
Xam cov nqi ib kilogram siv tau thiab tiav Batch
Tsim cov nqi ntawm cov khoom lag luam, dej hiav txwv lossis av freight, lub luag haujlwm, kev tuav pov hwm, khov lossis ambient cia, hluav taws xob, pallet tuav, kev tshuaj xyuas, kuaj, thawing los yog ntws, kev ua haujlwm, kev huv huv, ntim pov tseg, cov khoom pov tseg, cov kua tsis siv, cov txheej txheem poob, thiab cov khoom tiav. Khaws nyiaj, Incoterm, lo lus uas peb, xaj loj, thiab cov ntaub ntawv hnub pom.
Ua haujlwm piv txwv: tus nqi siv.Ib qho kev txiav txim siab 10,000 kg khov muaj USD 20,900 ntawm cov khoom tsaws thiab khov- tus nqi tuav. Kev tshuaj xyuas, thaw los yog txheej txheem poob, thiab cov khoom tsis lees paub tawm 9,500 kg txais cov txiv hmab txiv ntoo. Tus nqi siv yog USD 20,900 ÷ 9, 500=USD 2.20 / kg.
Ib qho kev txiav txim siab lub kaus poom muaj 10,000 kg net cov ntsiab lus thiab USD 12,600 ntawm cov khoom tsaws thiab ambient-tus nqi tuav. Cov nroj tsuag txoj kev kaw qhov dej tawm los 63%, lossis 6,300 kg usable txiv hmab txiv ntoo. Yog tias qhov ntim nruab nrab raug muab pov tseg, cov txiv hmab txiv ntoo raug nqi yog USD 12,600 ÷ 6, 300=USD 2.00 / kg. Txoj kev hauv cov kaus poom qhia txog USD 0.20 / kg tus nqi qis txiv hmab txiv ntoo ntawm qhov no, tab sis qhov kev txiav txim siab tsis tiav.
Ntxiv daim ntawv qhia thiab cov txheej txheem cuam tshuam. Yog tias cov txiv hmab txiv ntoo khov yuav tsum tau USD 0.12 / kg ntau dua cov hmoov txhuv nplej siab, lub zog, lossis lub sijhawm kab, nws cov nqi hloov pauv yuav yog USD 2.32 / kg. Yog hais tias cov txiv hmab txiv ntoo hauv kaus poom xav tau USD 0.28 / kg ntau txiv hmab txiv ntoo los them rau cov khoom muag muag los yog qis dua qhov kev xav, nws cov nqi hloov pauv yuav yog USD 2.28 / kg ntawm lub hom phiaj- cov zis sib npaug. Yog tias cov kua hauv kaus poom hloov cov khoom siv hauv daim ntawv qhia, credit tsuas yog ntsuas, siv tau thiab txheeb xyuas qhov tshwm sim ntawm daim ntawv lo. Siv koj tus kheej cov ntaub ntawv sim; cov lej no tsuas yog qhia txog kev suav.
Khiav ib sab -los ntawm -Side Qualification Trial
Pib nrog cov ntaub ntawv txheeb xyuas cov khoom lag luam, chaw, cov khoom ntiag tug, keeb kwm, txheej txheem, cov lus qhia muaj, tshuaj tsis haum, kev qhia tshwj xeeb, daim ntawv pov thawj, cov txheej txheem xeem, kev tswj hwm, ntim, daim ntawv lo, txee- pov thawj lub neej, khaws cia, thiab traceability. Txuas txhua nqe lus rau cov khoom thiab cov chaw tsim khoom muaj rau kev txiav txim.
Rau lub rooj ntev zaum sim, randomize txaus ntim lossis hnab los sawv cev ntau. Cov ntaub ntawv khov lossis ambient mob, net loj, ntws los yog thaw txoj kev, txiv hmab txiv ntoo loj, kua los yog drip, daim qhov ntev, tawg pieces, core, xim, aroma, soluble solids, acidity qhov twg muaj feem xyuam, thiab tsis xws luag. Npaj sib npaug edible - txiv hmab txiv ntoo kom muaj nuj nqis nyob rau hauv tib lub mis.
Tsiv cov neeg sib tw tsim nyog rau kev ntsuas ntsuas siv cov khoom siv tiag tiag, thauj khoom, hloov pauv, sib xyaw, cua sov, txias, khov, txhaws, thiab tuav. Ntsuas cov khoom siv, qhov kub thiab txias rov qab, tso dej tawm, lub twj tso kua mis puas, cov khoom tiav, cov txiaj ntsig zoo, kev ua haujlwm, kev huv, thiab pov tseg. Ib lub rooj zaum nyiam tuaj yeem ploj mus thaum lub nkoj 200 kg, qhov tso nyiaj, lossis lub tub yees tau qhia.
Piv txwv: pov thawj pov thawj.Koj qhov kev tso tawm matrix muaj 22 kab. Kaum cuaj ua tiav, yog li kev pov hwm yog 19 ÷ 22 × 100=86.4%. Cov kab uas ploj lawm yog ntsuas qhov dej ntws tawm, tuaj yeem- pov thawj seam, thiab ntau lawm- nplai daim khaws cia. Tag nrho peb qhov cuam tshuam rau tus nqi lossis kev nyab xeeb, yog li tus neeg sib tw cov kaus poom tseem nyob ntawm qhov xwm txheej txawm tias lub rooj zaum zoo.
Pom zoo rau cov khoom siv tawm tsam ib daim ntawv thov kaw, kev ntsuas ntsuas, thiab ua tiav- khoom kawg.
Tso Tawm Ib Yam Khoom -Specific Specification
Koj cov dej khov tshwj xeeb yuav tsum hais txog tus kheej, txiav, qhov ntev, kev loj hlob, cov khoom xyaw, cov khoom sib cais, dej khov, thaw poob, qhov tsis xws luag, qhov kev xav tsis zoo, cov txheej txheem microbiological thiab tshuaj lom neeg, pob, khov - chain condition, coding, sampling, test method, and aiming use. Koj cov kaus poom tshwj xeeb yuav tsum ntxiv cov qauv, ntim nruab nrab, cov khoom siv soluble uas siv, cov ntsiab lus net, qhov hnyav hnyav, lub taub hau los yog sau cov kev tswj raws li qhov tsim nyog, ntim thiab seam, thermal- txheej txheem txheej txheem, tuaj yeem ua tsis xws luag, thiab xa tawm - qhib tuav.
Pom zoo hloov kev ceeb toom rau keeb kwm, ntau yam, kev loj hlob, chaw, txiav, lub freezer los yog thermal txheej txheem, cov khoom xyaw, ntim nruab nrab, thawv, pob loj, daim ntawv lo, xeem txoj kev, logistics, thiab txee- lub neej. Ua kom muaj txiaj ntsig zoo thaum qhov kev hloov pauv tuaj yeem cuam tshuam rau kev ntxhib los mos, dej sib npaug, dej tawm los, kev nyab xeeb, ua tiav zoo li, dhau los, lossis nqi.
Khaws cov qauv pom zoo, cov duab, cov ntaub ntawv xeem, cov qauv qauv, cov chaw tsim khoom, cov lej ntau, qhov kub thiab txias qhov twg siv, ntws los yog thaw cov ntaub ntawv, thiab cov qauv ua tiav. Thaum cov khoom xa tuaj txawv, cov pov thawj ntawd pab cais cov khoom nyoos- hloov pauv ntawm cov khoom, kev thauj khoom puas, lub thawv tsis ua haujlwm, txias- cov saw hlau raug, thiab kev sib txawv ntawm kev ua haujlwm. Base disposition rau txoj kev kaw thiab kev lag luam cuam tshuam.
Yog tias koj lub lag luam twb tau siv cov kaus poom pineapple thiab tab tom ntsuas qhov khov ntawm qhov qhib lossis npaj cov khoom, uas yog cov lus nug sib txawv. Saib XMSD phau ntawv qhia raufreezing kaus poom pineapplerau qhov kev txiav txim cais.
Cov lus nug nquag
Puas yog khov pineapple ib txwm zoo dua cov kaus poom pineapple?
Tsis yog. Frozen feem ntau haum rau dawb- txiv hmab txiv ntoo, faib, thiab tswj- cov kua mis. Cov kaus poom feem ntau haum rau ambient tis thiab softer cua sov- cov ntawv ua tiav. Pom zoo qhov tshwm sim ntawm koj qhov ua tiav - khoom kawg.
Kuv yuav piv cov nqi ncaj ncees li cas?
Hloov ob qho kev muab rau tus nqi ib kilogram uas tau txais txiaj ntsig, tom qab ntawd mus rau tus nqi ib pob tiav. Xws li ntsuas qhov ntws los yog thaw poob, freight, cia, tuav, ua hauj lwm, hloov daim ntawv qhia, pov tseg, thiab throughput.
Puas yog cov kaus poom pineapple drained hnyav sib npaug cov txiv hmab txiv ntoo siv los ntawm kuv kab?
Tsis tas li. Tshaj tawm qhov hnyav hnyav ua raws li txoj kev muaj npe. Koj lub vijtsam, lub sijhawm ntws, tawg, thiab daim ntawv qhia yuav ua rau lwm daim ntawv thov tawm los. Sau cov kev ua raws cai thiab ntau lawm yields nyias.
Cov kaus poom pineapple ntim cov kua tuaj yeem siv rau hauv cov mis?
Nws tuaj yeem tsim nyog hauv qee cov qauv thaum tus kheej, cov khoom soluble, acidity, kev nyab xeeb, kev hnov mob, thiab kev cuam tshuam ntawm daim ntawv lo. Ntsuas tus nqi siv tau es tsis txhob muab tus nqi tag nrho.
Cov ntsiab lus dab tsi ua rau qhov tseeb pineapple hais?
Muab cov qauv, txiav, qhov ntev, kev loj hlob, cov khoom xyaw lossis ntim nruab nrab, ntws los yog thaw txoj kev, qhov tsis xws luag, kev xeem, daim ntawv thov, pob, kom muaj nuj nqis, lo lus uas peb, Incoterm, thiab lub qhov rais xa khoom.
Tsim nyog rau hom pineapple tiv thaiv koj daim ntawv thov tiav.Xa XMSD koj qhov kev txiav, kev loj hlob, cov khoom xyaw lossis cov khoom ntim - qhov xav tau nruab nrab, ntws los yog thaw txoj kev, lub hom phiaj kev ntxhib los mos, daim ntawv thov, kuaj, ntim, kom muaj nuj nqis, qhov chaw, thiab kev npaj xa khoom. Peb yuav tshuaj xyuas cov kev xaiv khov lossis cov kaus poom thiab cov ntaub ntawv pov thawj tsim nyog.
Cov ntaub ntawv
- Codex Alimentarius, CXS 319-2015, Tus Qauv rau Qee Cov Txiv Hmab Txiv Ntoo. Cov kaus poom pineapple styles, ntim cov xov xwm, drained - txiv hmab txiv ntoo cov kev cai, core thiab style yuav tsum tau.
- USDA, Tebchaws Asmeskas Cov Qauv rau Qib ntawm Cov Pineapple Cov kaus poom. Cov yam ntxwv ntawm cov khoom, drained - hnyav txoj kev, sau cov kev faib tawm, qib qib, thiab ntim khoom - qhov loj me.
- Codex Alimentarius, CXC 8-1976, Code of Practice for the processing and handle of Quick Frozen Foods. Ceev- txheej txheem khov, tswj qhov kub thiab txias, txias saw, cia, thauj thiab tuav.

