Dub Boletus [tooj liab Boletus] Khoom noj khoom haus Table

Dub boletus [tooj liab boletus] cov ntsiab lus cov ntsiab lus

Khoom noj khoom haus cov kab mob algae noj tau 95.0%
Tau qhov twg los Food Composition List 2004 Origin Yunnan
Cov ntsiab lus ntawm cov khoom noj (cov ntsiab lus hauv 100 grams ntawm cov khoom noj khoom haus)
Zog (kJ) 121 Protein (g) 3.6
Fat (g) 0.2 Saturated fatty acids (g)
Trans fatty acids (g) Monounsaturated fatty acids (g)
Polyunsaturated fatty acids (g) Cholesterol (mg) -
Carbohydrates (g) 4.8 Qab Zib (g)
Lactose (g) Dietary fiber (g) -
Soluble dietary fiber (g) - Insoluble dietary fiber (g) 1.6
Sodium (mg) 1 Vitamin A (microgram retinol sib npaug) Tr
Vitamin D (micrograms) Vitamin E (mg alpha-tocopherol sib npaug) -
Vitamin K (micrograms) Vitamin B1 (thiamine) (mg) 0.07
Vitamin B2 (riboflavin) (mg) 0.31 Vitamin B6 (mg) -
Vitamin B12 (microgram) - Vitamin C (ascorbic acid) (mg) -
Niacin (nicotinamide) (mg) 6.60 folic acid (micrograms folic acid sib npaug) -
Pantothenic acid (mg) biotin (microg)
Choline (mg) Phosphorus (mg) 60
Potassium (mg) 291 magnesium (mg) 8
Calcium (mg) 2 Hlau (mg) 2.1
Zinc (mg) 1.19 iodine (micrograms) -
Selenium (micrograms) {{0}}.3 tooj liab (mg) 0.37
Fluorine (mg) manganese (mg) 0.17
Delta-e (mg) (- )-E (mg)
Alpha-e (mg) beta-carotene (microg)
Fatty acids (tag nrho) (g) tshauv (g)
Dej (g) Zog (kcal) 29